El Coto de Rioja Spanish Wine Dinner Posted on June 14, 2016June 14, 2016 by Emily Jeffries Join us Tuesday, June 28, 2016 for a 4-Course wine dinner featuring Chef, Tim Dyson. Winemaker: Inigo Echavarri Tickets are $50 (excludes tax & gratuity) To purchase tickets, please call (410) 752-1518. See Menu Below